Jam popsicle recipe. A refreshing and delicious popsicle made with just jam and milk.
In a blender, add milk, jam and sugar. Blend until smooth.
Pour the mixture into popsicle moulds. Cover it with aluminum foil.
Then insert a wooden stick into the center of the moulds. Freeze it for at least 4 hours or overnight. Show the popsicles under running water and gently pull out the stick. Now, jam popsicles are ready! Enjoy!